H-Val-Pro-Pro-OH

发表于由

H-Val-Pro-Pro-OH;

H-Val-Pro-Pro-OH，是牛奶来源的脯氨酸肽衍生物，是血管紧张素 I 转化酶 (ACE) 的抑制剂，其IC50 为 9 μM。

H-Val-Pro-Pro-OHamp;;

H-Val-Pro-Pro-OH Chemical Structure

CAS No. : 58872-39-2

规格 是否有货
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H-Val-Pro-Pro-OH 的其他形式现货产品:

H-Val-Pro-Pro-OH TFA

生物活性

H-Val-Pro-Pro-OH, a milk-derived proline peptides derivative, is an inhibitor of Angiotensin I converting enzyme (ACE), with an IC50 of 9 μM.

IC50 Target

IC50: 9 μM (ACE)[1].
体外研究
(In Vitro)

H-Val-Pro-Pro-OH, a proline peptides derivative, could inhibit Angiotensin I converting enzyme (ACE), with an IC50 of 9 μM[1]. H-Val-Pro-Pro-OH could enhance insulin sensitivity and prevent insulin resistance in 3T3-F442A pre-adipocytes. H-Val-Pro-Pro-OH also has anti-hypertensive and anti-inflammatory functions. H-Val-Pro-Pro-OH further enhances the expression of glucose transporter 4 (GLUT4) in adipocytes and restores glucose uptake in TNF-treated adipocytes[2].

MCE has not independently confirmed the accuracy of these methods. They are for reference only.
分子量

311.38

Formula

C15H25N3O4
CAS 号

58872-39-2
运输条件

Room temperature in continental US; may vary elsewhere.
储存方式

Please store the product under the recommended conditions in the Certificate of Analysis.
参考文献

  • [1]. Nakamura Y, et al. Purification and characterization of angiotensin I-converting enzyme inhibitors from sour milk. J Dairy Sci. 1995 Apr;78(4):777-83.

    [2]. Chakrabarti S, et al. Milk-Derived Tripeptides IPP (Ile-Pro-Pro) and VPP (Val-Pro-Pro) Enhance Insulin Sensitivity and Prevent Insulin Resistance in 3T3-F442A Preadipocytes. J Agric Food Chem. 2018 Oct 3;66(39):10179-10187.