Fructo-​oligosaccharide DP7/GF6(Synonyms: 蔗果七糖)

天然产物 糖类和糖苷 Saccharides and Glycosides

Fructo-​oligosaccharide DP7/GF6;(Synonyms: 蔗果七糖)

Fructo-oligosaccharide DP7/GF6 属于聚果糖,聚合度 (DP=7)。Fructo-oligosaccharides (FOS) 由 6 个果糖单元通过 (2→1)-β-糖苷键连接,并在非还原性末端具有 1 个 D-葡萄糖单元。

Fructo-​oligosaccharide DP7/GF6(Synonyms: 蔗果七糖)

Fructo-​oligosaccharide DP7/GF6 Chemical Structure

CAS No. : 62512-20-3

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Fructo-​oligosaccharide DP7/GF6 相关产品

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生物活性

Fructo-oligosaccharide DP7/GF6 belongs to fructooligosaccharides (FOS) with degree of polymerization (DP=7). Fructo-oligosaccharides (FOS) are composed of 6 fructose units linked by (2→1)-β-glycosidic bonds and having a single D-glucosyl unit at the non-reducing end[1].

分子量

1153.00

Formula

C42H72O36

CAS 号

62512-20-3

中文名称

蔗果七糖

运输条件

Room temperature in continental US; may vary elsewhere.

储存方式

-20deg;C, sealed storage, away from moisture and light

*In solvent : -80deg;C, 6 months; -20deg;C, 1 month (sealed storage, away from moisture and light)

参考文献
  • [1]. Martins GN, et al. Technological Aspects of the Production of Fructo and Galacto-Oligosaccharides. EnzymaticSynthesis and Hydrolysis. Front Nutr. 2019 May 31;6:78.

Fructo-​oligosaccharide DP10/GF9(Synonyms: 蔗果十糖)

天然产物 糖类和糖苷 Saccharides and Glycosides

Fructo-​oligosaccharide DP10/GF9;(Synonyms: 蔗果十糖)

Fructo-oligosaccharide DP10/GF9 属于聚果糖,聚合度 (DP=10)。Fructo-oligosaccharides (FOS) 由 9 个果糖单元通过 (2→1)-β-糖苷键连接,并在非还原性末端具有 1 个 D-葡萄糖单元。

Fructo-​oligosaccharide DP10/GF9(Synonyms: 蔗果十糖)

Fructo-​oligosaccharide DP10/GF9 Chemical Structure

CAS No. : 118150-64-4

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10 mg ¥6860 询问价格 货期

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生物活性

Fructo-oligosaccharide DP10/GF9 belongs to fructooligosaccharides (FOS) with degree of polymerization (DP=10). Fructo-oligosaccharides (FOS) are composed of 9 fructose units linked by (2→1)-β-glycosidic bonds and having a single D-glucosyl unit at the non-reducing end[1].

分子量

1641.44

Formula

C60H104O51

CAS 号

118150-64-4

中文名称

蔗果十糖

运输条件

Room temperature in continental US; may vary elsewhere.

储存方式

Please store the product under the recommended conditions in the Certificate of Analysis.

参考文献
  • [1]. Martins GN, et al. Technological Aspects of the Production of Fructo and Galacto-Oligosaccharides. EnzymaticSynthesis and Hydrolysis. Front Nutr. 2019 May 31;6:78.

Fructo-oligosaccharide DP12/GF11(Synonyms: 蔗果十二糖)

天然产物 糖类和糖苷 Saccharides and Glycosides

Fructo-oligosaccharide DP12/GF11;(Synonyms: 蔗果十二糖)

Fructo-oligosaccharide DP12/GF11 属于聚果糖,聚合度 (DP=12)。Fructo-oligosaccharides (FOS) 由 11 个果糖单元通过 (2→1)-β-糖苷键连接,并在非还原性末端具有 1 个 D-葡萄糖单元。

Fructo-oligosaccharide DP12/GF11(Synonyms: 蔗果十二糖)

Fructo-oligosaccharide DP12/GF11 Chemical Structure

CAS No. : 137405-40-4

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生物活性

Fructo-oligosaccharide DP12/GF11 belongs to fructooligosaccharides (FOS) with degree of polymerization (DP=12). Fructo-oligosaccharides (FOS) are composed of 11 fructose units linked by (2→1)-β-glycosidic bonds and having a single D-glucosyl unit at the non-reducing end[1].

分子量

1962.69

Formula

C72H122O61

CAS 号

137405-40-4

中文名称

蔗果十二糖

运输条件

Room temperature in continental US; may vary elsewhere.

储存方式

Please store the product under the recommended conditions in the Certificate of Analysis.

参考文献
  • [1]. Martins GN, et al. Technological Aspects of the Production of Fructo and Galacto-Oligosaccharides. EnzymaticSynthesis and Hydrolysis. Front Nutr. 2019 May 31;6:78.

Fructo-oligosaccharide DP9/GF8(Synonyms: 蔗果九糖)

天然产物 糖类和糖苷 Saccharides and Glycosides

Fructo-oligosaccharide DP9/GF8;(Synonyms: 蔗果九糖)

Fructo-oligosaccharide DP9/GF8 属于聚果糖,聚合度 (DP=9)。Fructo-oligosaccharides (FOS) 由 8 个果糖单元通过 (2→1)-β-糖苷键连接,并在非还原性末端具有 1 个 D-葡萄糖单元。

Fructo-oligosaccharide DP9/GF8(Synonyms: 蔗果九糖)

Fructo-oligosaccharide DP9/GF8 Chemical Structure

CAS No. : 143625-74-5

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10 mg ¥6860 询问价格 货期

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生物活性

Fructo-oligosaccharide DP9/GF8 belongs to fructooligosaccharides (FOS) with degree of polymerization (DP=9). Fructo-oligosaccharides (FOS) are composed of 8 fructose units linked by (2→1)-β-glycosidic bonds and having a single D-glucosyl unit at the non-reducing end[1].

分子量

1477.28

Formula

C54H92O46

CAS 号

143625-74-5

中文名称

蔗果九糖

运输条件

Room temperature in continental US; may vary elsewhere.

储存方式

Please store the product under the recommended conditions in the Certificate of Analysis.

参考文献
  • [1]. Martins GN, et al. Technological Aspects of the Production of Fructo and Galacto-Oligosaccharides. EnzymaticSynthesis and Hydrolysis. Front Nutr. 2019 May 31;6:78.

Fructo-oligosaccharide DP11/GF10(Synonyms: 蔗果十一糖)

天然产物 糖类和糖苷 Saccharides and Glycosides

Fructo-oligosaccharide DP11/GF10;(Synonyms: 蔗果十一糖)

Fructo-oligosaccharide DP11/GF10 属于聚果糖,聚合度 (DP=11)。Fructo-oligosaccharides (FOS) 由 10 个果糖单元通过 (2→1)-β-糖苷键连接,并在非还原性末端具有 1 个 D-葡萄糖单元。

Fructo-oligosaccharide DP11/GF10(Synonyms: 蔗果十一糖)

Fructo-oligosaccharide DP11/GF10 Chemical Structure

CAS No. : 137405-36-8

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5 mg 询价
10 mg 询价
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生物活性

Fructo-oligosaccharide DP11/GF10 belongs to fructooligosaccharides (FOS) with degree of polymerization (DP=11). Fructo-oligosaccharides (FOS) are composed of 10 fructose units linked by (2→1)-β-glycosidic bonds and having a single D-glucosyl unit at the non-reducing end[1].

分子量

1801.56

Formula

C66H112O56

CAS 号

137405-36-8

中文名称

蔗果十一糖

运输条件

Room temperature in continental US; may vary elsewhere.

储存方式

Please store the product under the recommended conditions in the Certificate of Analysis.

参考文献
  • [1]. Martins GN, et al. Technological Aspects of the Production of Fructo and Galacto-Oligosaccharides. EnzymaticSynthesis and Hydrolysis. Front Nutr. 2019 May 31;6:78.

Fructo-oligosaccharide DP8/GF7(Synonyms: 蔗果八糖)

天然产物 糖类和糖苷 Saccharides and Glycosides

Fructo-oligosaccharide DP8/GF7;(Synonyms: 蔗果八糖)

Fructo-oligosaccharide DP8/GF7 属于聚果糖,聚合度 (DP=8)。Fructo-oligosaccharides (FOS) 由 7 个果糖单元通过 (2→1)-β-糖苷键连接,并在非还原性末端具有 1 个 D-葡萄糖单元。

Fructo-oligosaccharide DP8/GF7(Synonyms: 蔗果八糖)

Fructo-oligosaccharide DP8/GF7 Chemical Structure

CAS No. : 62512-21-4

规格 价格 是否有货
5 mg ¥3360 询问价格 货期
10 mg ¥5710 询问价格 货期

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生物活性

Fructo-oligosaccharide DP8/GF7 belongs to fructooligosaccharides (FOS) with degree of polymerization (DP=8). Fructo-oligosaccharides (FOS) are composed of 7 fructose units linked by (2→1)-β-glycosidic bonds and having a single D-glucosyl unit at the non-reducing end[1].

分子量

1315.14

Formula

C48H82O41

CAS 号

62512-21-4

中文名称

蔗果八糖

运输条件

Room temperature in continental US; may vary elsewhere.

储存方式

Please store the product under the recommended conditions in the Certificate of Analysis.

参考文献
  • [1]. Martins GN, et al. Technological Aspects of the Production of Fructo and Galacto-Oligosaccharides. EnzymaticSynthesis and Hydrolysis. Front Nutr. 2019 May 31;6:78.