Cichoric Acid(Synonyms: 菊苣酸; Cichoric acid; Dicaffeoyltartaric acid)

发表于由

天然产物 天然产物苯丙素类 Phenylpropanoids

Cichoric Acid (Synonyms: 菊苣酸; Cichoric acid; Dicaffeoyltartaric acid) 纯度: 99.95%

菊苣酸 (Cichoric Acid) 是一种天然化合物，具有抗氧化活性。

Cichoric Acid(Synonyms: 菊苣酸; Cichoric acid; Dicaffeoyltartaric acid)

Cichoric Acid Chemical Structure

CAS No. : 6537-80-0

规格 价格 是否有货 数量
Free Sample (0.1-0.5 mg)   Apply now  
10 mg ￥600 In-stock
25 mg ￥1350 In-stock
50 mg ￥2400 In-stock
100 mg   询价  
200 mg   询价  

* Please select Quantity before adding items.

Cichoric Acid 相关产品

•相关化合物库:

  • Natural Product Library Plus
  • Bioactive Compound Library Plus
  • Immunology/Inflammation Compound Library
  • Metabolism/Protease Compound Library
  • NF-κB Signaling Compound Library
  • Stem Cell Signaling Compound Library
  • Natural Product Library
  • Anti-Aging Compound Library
  • Antioxidants Compound Library
  • Oxygen Sensing Compound Library
  • Ferroptosis Compound Library
  • Medicine Food Homology Compound Library
  • Phenols Library
  • Pyroptosis Compound Library
  • Traditional Chinese Medicine Monomer Library
  • Mitochondria-Targeted Compound Library
  • Food-Sourced Compound Library

生物活性

Cichoric Acid, a natural product, is reported to be antioxidative.

分子量

474.37

Formula

C22H18O12
CAS 号

6537-80-0
中文名称

菊苣酸
运输条件

Room temperature in continental US; may vary elsewhere.
储存方式
Powder -20°C 3 years
4°C 2 years
In solvent -80°C 6 months
-20°C 1 month
溶解性数据
In Vitro: 

H2O : 100 mg/mL (210.81 mM; Need ultrasonic)

DMSO : 1 mg/mL (2.11 mM; Need ultrasonic)

配制储备液
浓度 溶剂体积 质量 1 mg 5 mg 10 mg
1 mM 2.1081 mL 10.5403 mL 21.0806 mL
5 mM 0.4216 mL 2.1081 mL 4.2161 mL
10 mM 0.2108 mL 1.0540 mL 2.1081 mL

*

请根据产品在不同溶剂中的溶解度选择合适的溶剂配制储备液；一旦配成溶液，请分装保存，避免反复冻融造成的产品失效。
储备液的保存方式和期限：-80°C, 6 months; -20°C, 1 month。-80°C 储存时，请在 6 个月内使用，-20°C 储存时，请在 1 个月内使用。
参考文献

  • [1]. Line Thygesen, et al. Antioxidant activity of cichoric acid and alkamides from Echinacea purpurea, alone and in combination. Food Chemistry Volume 101, Issue 1, 2007, Pages 74–81

    [2]. Qu L, et al. Patterns of Variation in Alkamides and Cichoric Acid in Roots and Aboveground Parts of Echinacea purpurea (L.) Moench. HortScience. 2005 Aug;40(5):1239-1242.